Organic Black Peppercorns: More Than Just A Staple Spice
There is just something about the smell and taste of fresh cooked or cracked black peppercorns. When you smell the penetrating aroma of peppercorns, your tummy may begin to growl. Bursting with the familiar flavor we all know and love, peppercorns are typically picked when almost ripe and sun-dried when it is processed. Peppercorns have always been a key ingredient in the vast landscape of savory dishes.
Nutritional Value of Organic Black Peppercorns
This kitchen staple provides several important nutrients. It contains vitamin A, vitamin C, vitamin K, calcium, copper, folate, iron, manganese, magnesium, potassium, selenium, zinc, and several other nutrients. Consuming 1 tablespoon or about 6.9 grams will provide 17.32 calories, .72 grams of protein, 4.41 grams of carbs, 1.75 grams of fiber, and .22 grams of fat.
Health Benefits of Organic Black Peppercorns
This irresistible spice provides a wealth of health benefits when consuming it. To name a few, consuming peppercorns can promote gut health, promote brain health, lower cholesterol levels, improve blood sugar levels, and more.
Stock Up: Organic Black Peppercorns in Bulk
Now that you know that peppercorns are more than just for flavor and aroma, you are probably wanting to buy organic black peppercorn in bulk. When you do, purchase these certified organic and non GMO peppercorns to ensure you stock up on only the very best peppercorns that nature has to offer.
More Information: Organic Black Peppercorns
Ingredients: Organic Black Peppercorn Storage: Room Temperature, Dry Place Country of Origin: Sri Lanka